Wed, July 8th, 2026 @ 6:00pm to 8:00pm
Party Hosting Made Easy – and Gluten Free – with Chef Laura
Hosted By The Chefs Table
Join Chef Laura on July 8, where you will learn to create beautiful appetizers all prepared with gluten-free pastries! $65
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Join Chef Laura on July 8, where you will learn to create beautiful appetizers all prepared with gluten-free pastries! The first dish will be a GF Puff Pastry with Goat Cheese, Fig, Thyme and Honey. Next up are GF Mini Blinis served with Egg, Crème Fraîche, Dill and Caviar. For a lovely dessert, Chef Laura will prepare a GF Puff Pastry Tart with Crème Pâtissière and Fresh Berries. $65
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